Exhibitions

Taking an intimate and provocative view of what we eat. In particular, he examines the ingredients involved in the favourite dish of one of Daylesford’s best chefs, Benjamin O’Brien. Tim presents both the beauty of  the basic ingredients as well as questioning whether we really want to know where our food comes from, (no matter how delicious it is).  This exhibition conveys the dedication and passion that a chef brings to a dish and therefore, the artistry behind a simple meal. These images are presented as artworks rather than being of a documentary nature.

15 selected prints on show. All prints in editions of 20 Type 'C' Lambda.

Click on image for full gallery.

A continuing fascination with views from the flat, dry Australian outback through the lens of Tim Burder. Of course, it isn’t necessarily either of these things – it can be inconveniently bumpy and wet at times.  The desert gives us many awe-inspiring sights and quite often the beauty is just in the sheer “bigness” of the place. There is nothing like the night sky seen from the desert to give the sense of how insignificant we are and, by extension, how pointless our pettiness is. Presented as large panoramas, these images are from the outback of South Australia and Western NSW.

14 selected prints on show. All prints in editions of 20 Type 'C' Lambda.

Click on image for full gallery.

Corner Rodier and Eureka Streets Ballarat Open seven days a week from 9am to 5pm Phone 1800 44 66 33